Where we stand in the paper transition – and how co-creation can help
In this edition of our ‘In Conversation With…’ series, UPM Specialty Materials’ director of Products and Technology, Janne Varvemaa, shares
News and analysis on the latest technologies and trends in food packaging, looking at innovations, formats, materials, product protection, consumer trends and more.
Due to their fragile nature, susceptibility to bruising and shorter shelf life, weighing fruit and vegetables has been a longstanding
Faerch Plast UK Ltd has joined forces with three major retailers, Marks and Spencer, Tesco and Sainsbury’s, as well
Jowat reacts to the present market requirements in the print industry with the new product series for print sheet lamination.
Tri-Star Packaging has launched a brand new addition to its extensive deli pot range for the food-to-go
At FachPack, Weber Maschinenbau presents itself as a system provider for cold cuts: from weight-accurate slicing to precise loading
COEXPAN & EMSUR will show their rigid & flexible packaging solutions at FachPack 2018, that will take place in Nuremberg
The EasySnacking™ pot from RPC Superfos is being used for a new cereal product that allows consumers to enjoy premium
New Crispy Bacon Packs from Sirane’s food packaging team allow bacon to be sold and cooked in a microwaveable
The Packaging, Transport and Logistics Research Centre (ITENE) has developed an active packaging that repels insects and absorbs moisture that
Verstraete IML has developed a Y-shaped IML for brand owner Chobani. In 2017, Chobani Australia launched the Flip product
London-based strategic brand agency Path has evolved its award-winning design for Oppo, a premium range of healthy ice
In September 2018 the world’s first facility for POAL recycling will be in operation to produce Ecoallene. POAL is