Exploring functional barrier coatings for paper, with Conor Ludden
How has the paperization trend evolved in recent years - and how has the development of functional coatings, particularly bio-based
News and analysis on the latest technologies and trends in food packaging, looking at innovations, formats, materials, product protection, consumer trends and more.
Neste, Mitsui Chemicals, and its subsidiary Prime Polymer are packaging dried seaweed slices with bio-based raw materials for the
Smurfit Kappa and Isle of Wight Tomatoes have collaborated to create a new box that aims to keep tomatoes in
Mondi and Skånemejerier have repackaged ICA’s Hushållsost cheese in a mono-PP base web and lidding film, which has
TIPA has converted rice waste into a tray designed for recyclability and home compostability – intended as an alternative to plastic
UPM Specialty Papers aims to align with the phasing-out of PFAS chemicals and plastic packaging with paper-based alternatives
Nissin Foods USA is replacing the polystyrene cups for its Cup Noodles brand with a microwaveable paper alternative, aiming to
ITC Packaging has worked with BMB SPA and Novapet to unveil TWI-PET, a new technology that produces thin-wall,
The Kraft Heinz Company has unveiled HEINZ REMIX, an IoT-enabled and customizable digital sauce dispenser enabling consumers to create
Metsä Board has unveiled a lightweight gift box solution for premium products made from micro-fluted corrugated board; it seeks
Where is EU legislation regarding BPA in food and beverage packaging currently at, and what does the future look like?
YUTOECO has produced a transparent, plant-based film from cellulose substrate, intending to increase both visibility and environmental sustainability in
Nestlé Česko, PENNY, and POSpooling are piloting point-of-sale (POS) stands made of wire, which are said to perform