SIG’s new aseptic carton filling machines target high output and flexibility
SIG has expanded its SIG Neo portfolio with new filling machines for aseptic cartons – seeking to offer high output and
News and analysis on the latest technologies and trends in food packaging, looking at innovations, formats, materials, product protection, consumer trends and more.
Klöckner Pentaplast (KP) has introduced a new mono-material tray range for fresh fruit as part of its KP Infinity
The ONE tablet dispenser, developed by Sergei Ivanov, is designed to release exact doses with a single tilt – removing barriers
PepsiCo, Ferrero, Mondelēz International and pladis are among the contributors to HolyGrail 2030’s latest project, which will test the
Led by EuroCommerce, retailers and wholesalers have urged EU Environmental Ministers to enforce a twelve-month grace period and further
The Flexible Plastic Fund – a coalition comprising Ecosurety, CEFLEX, RECOUP, WRAP, and more – has launched FlexCircular, an initiative intended to
Anchor Packaging and Pizza Hut have developed an award-winning bowl for chicken wings – designed to keep the food fresh
Blue Ocean Closures has announced its new Paper-Plug range of integrated fibre-based opening and dispensing concepts, combining an
Compass Group UK & Ireland has announced it is expanding the deployment of Cauli’s technology-based reusable food and
Summer is often the height of festival season, and with thousands of people set to descend on various sites around
Sabert Corporation Europe’s latest fibre-based cutlery range is certified compostable, designed for recyclability, and believed to improve durability
From Pizza Hut implementing recycled polypropylene into its wing bowls to KFC investing in reuse models, Yum! Brands’ latest sustainability
Carrefour plans to eliminate 5,000 tons of plastic from its packaging by removing excess material, introducing paper-based and