Tetra Pak launches paper-based ice cream wrapping solution
The company's new ice cream packaging solution is made from up to 85% paper from FSC™-certified forests
News and analysis on the latest technologies and trends in food packaging, looking at innovations, formats, materials, product protection, consumer trends and more.
easy2cool has replaced the plastic outer layer of its paperfloc Eco-Liner e-commerce bag with Mondi’s FunctionalBarrier Paper,
In collaboration with Rovema, Walki has developed a new pouch concept that claims to be an easy-to-open and
Unilever’s Pot Noodle instant noodle brand is trialling a new, FSC-certified paper pot in a bid to cut
Mondi is working with flavour company Aromsa to replace its stainless steel containers with TankerBox, a paper-based alternative that
INEOS Styrolution, TOMRA, and EGN Entsorgungsgesellschaft Niederrhein aim to convert post-consumer polystyrene into recycled polystyrene for food packaging with
McDonald’s France has collaborated with Checkpoint Systems to implement food-safe RFID technology into its new reusable containers – a
Clariant has implemented bio-based, moisture-absorbing packets into its range of absorbent natural clay solutions in an effort to
TNA has reportedly achieved a 400% production capacity increase at Mister Bee Potato Chips’ manufacturing site with the integration of
Mondi is expanding its IQ GRASS + PACKAGING range – apparently made with up to 30% grass fibre and 70% certified fresh
A new, 90% paper tube has been developed for Pringles crisps in a collaboration between Fost Plus and the Belgian
Earlier this year, Austrade and the Australian High Commission held a VIP Food and Drink Event at Australia House in
How does Lidl, one of the world’s largest food retailers, approach packaging sustainability? We had a conversation with Michael